Chocolate Cupcakes (3 Frosting Choices)
Chocolate Cupcakes (3 Frosting Choices)
Who doesn't love a chocolate cupcake? Double up on your chocolate dreams if you dare, by selecting chocolate buttercream for your frosting. Although we'd be amiss to tell you that this cake paired with peanut buttercream and garnished with chopped, salted peanuts is one of our favorite things on the menu sooooo. . . choose wisely.
Contains: wheat (cupcake only), peanuts (peanut buttercream only)
Try them this month with our mini holly-shaped frosted sugar cookie toppers (select "Cupcake Add-On" from our Cookie menu!)
Ingredients
Ingredients
Chocolate Cupcake: Oat milk [organic oat base (filtered water, organic rolled oat flour), organic sunflower oil or organic canola oil, calcium carbonate, sea salt, sunflower lecithin, organic natural flavors, ergocalciferol (vitamin D2), vitamin A, palmitate, riboflavin (vitamin B2), cyanocobalamin (vitamin B12)], pure cane sugar, all-purpose flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), canola oil, Dutch-processed cocoa, apple cider vinegar (organic apple cider vinegar, water), baking soda, iodized salt [salt, calcium silicate (an anti-caking agent), dextrose, potassium iodide], baking powder, pure vanilla extract [vanilla bean extractives in water, alcohol (35%)].
Contains: wheat
Chocolate Buttercream: Confectioner’s sugar (cane sugar, cornstarch), non-dairy butter [natural oil blend (palm fruit, canola oil, olive oil), water, contains less than 2% of salt, sunflower lecithin, pea protein, natural flavor, lactic acid (non-dairy), and naturally +extracted annatto (color)], Dutch-processed cocoa, vegetable shortening (expeller pressed organic palm fruit oil), oat milk [organic oat base (filtered water, organic rolled oat flour), organic sunflower oil or organic canola oil, calcium carbonate, sea salt, sunflower lecithin, organic natural flavors, ergocalciferol (vitamin D2), vitamin A, palmitate, riboflavin (vitamin B2), cyanocobalamin (vitamin B12)], pure vanilla extract [vanilla bean extractives in water, alcohol (35%)].
Peanut Buttercream: Confectioner’s sugar (cane sugar, cornstarch), peanut butter (dry roasted peanuts, salt), non-dairy butter [natural oil blend (palm fruit, canola oil, olive oil), water, contains less than 2% of salt, sunflower lecithin, pea protein, natural flavor, lactic acid (non-dairy), and naturally +extracted annatto (color)], oat milk [organic oat base (filtered water, organic rolled oat flour), organic sunflower oil or organic canola oil, calcium carbonate, sea salt, sunflower lecithin, organic natural flavors, ergocalciferol (vitamin D2), vitamin A, palmitate, riboflavin (vitamin B2), cyanocobalamin (vitamin B12)], vegetable shortening (expeller pressed organic palm fruit oil), peanuts (peanuts, peanut oil, salt), pure vanilla extract [vanilla bean extractives in water, alcohol (35%)].
Contains: peanuts
Vanilla Buttercream: Confectioner’s sugar (cane sugar, cornstarch), non-dairy butter [natural oil blend (palm fruit, canola oil, olive oil), water, contains less than 2% of salt, sunflower lecithin, pea protein, natural flavor, lactic acid (non-dairy), and naturally +extracted annatto (color)], vegetable shortening (expeller pressed organic palm fruit oil), oat milk [organic oat base (filtered water, organic rolled oat flour), organic sunflower oil or organic canola oil, calcium carbonate, sea salt, sunflower lecithin, organic natural flavors, ergocalciferol (vitamin D2), vitamin A, palmitate, riboflavin (vitamin B2), cyanocobalamin (vitamin B12)], pure vanilla extract [vanilla bean extractives in water, alcohol (35%)].
Rainbow Sprinkles: Sugar, palm kernel & palm oil, cornstarch, vegetable juice, sunflower lecithin, annatto extract, spirulina extract, turmeric, beta carotene, paprika clearesin, maltodextrin, carnauba wax, cellulose gum.
Peanuts: Peanuts, peanut oil, salt
Contains: peanuts
This product is exempt from New Hampshire licensing and inspection.